Our Menus

To Start

North Yorkshire Crab

Radish, Apple, Fennel Cracker, Apple Blossom √

~

Hand Dived Scallops

Homemade Black Pudding, Cauliflower, Curry Oil, Pickled Brassica √

~

Ham Hock & Smoked Chicken

Pickled Shimeji Mushrooms, Brown Sauce, Fried Quails Egg, Sour Dough

~

Beef Tartare

Confit Yolk, Shallots, Capers, Onion Seed Lavosh, Rocket Cress

~

Wild Mushroom & Lemon Thyme Tart

Wild mushrooms, Wild garlic Emulsion, Truffle Foam, Summer Truffle

To Follow

New Season Yorkshire Lamb

Lamb Rump, Confit Lamb Shoulder Croquette, Pea Tart, Roscoff Onion, Lamb Jus

~

Salt Aged Fillet Beef (to Share)

Beef Cheek Ragu, BBQ Celeriac, Hen of the Woods, New Season Asparagus, Bone Marrow & Pancetta Jus

~

Whitby Cod Loin

Chorizo, Clams & White Bean Cassoulet, Brown Shrimp Butter, Lemon Curd, Samphire

~

Turbot

Broad Bean, Peas & Jersey Royal Potatoes, Morels, Chicken & Morel Sauce, Lovage Oil

~

Beetroot Risotto

Risotto of Beetroot & Yorkshire Blue Cheese, Pickled Heritage Beetroot, Spring Greens, Cashew Nuts√

Desserts

Strawberry

White Chocolate Cheesecake, Yorkshire Strawberries, Elderflower Jelly

~

Chocolate

Chocolate, Cherry, Pistachio

~

Verbena

Crème Brule, Raspberry & Tarragon Sorbet, Yorkshire Lavender Shortbread

~

Coconut

Coconut Set Cream, Exotic Fruit Salad, Lemongrass Sorbet, Coconut Macaroon

~

Cheese Board

Selection of Artisan Yorkshire Cheese

Crackers, Sourdough, Pickles, Preserves & Butter

One Cheese £5 | Four Cheeses £16

Two Courses £38 | Three Courses £50

All our food is prepared in a kitchen where nuts, gluten & other allergens are present.
Our menu descriptions do not include all ingredients.
If more information about allergens is required, please ask a member of the team.

Traditional Afternoon Tea

Selection of sandwiches

Honey Roasted Ham, mustard mayonnaise

Smoked Salmon, lemon herb cream cheese, freshly baked brioche bun

Coronation chicken

Cheddar cheese and chutney

 ~

Scones

Almond & lemon scone

Classic sultana scone

Served with seasonal jam and clotted cream

~

Selection of patisserie

Choux, apple, vanilla cream

Lemon polenta cake, chocolate ganache

Seasonal fruit, crem pat, apricot glaze

~

Savoury Afternoon Tea

Selection of sandwiches

Honey Roasted Ham, mustard mayonnaise

Prawns, Marie rose sauce and gem lettuce on freshly baked brioche bun

Coronation chicken

Cheddar cheese and chutney

~

Savoury scones

Cheddar & chive scone

Sage, red onion & poppy seed scone

Served with whipped herb cream cheese and tomato chutney

~

Selection of savouries

Pork & black pudding sausage roll’s, homemade brown sauce

Crab & asparagus tart

Ham hock & pistachio croquette, apple sauce

Smoked salmon, cream cheese & herb roulade, toasted rye bread

~

Tea, coffee and sandwiches will be refreshed throughout your afternoon tea.

Starters
£2.50
Soup of the Day
Melon platter

Mains
£5.00
Sausages, baked beans, chips
Fried egg, ham, pineapple
Roasted chicken, creamed potato, sugar snap peas, gravy
Fish & chips

Desserts
£2.50
Selection of ice creams
Cheesecake (seasonal compote)

For children 18 months to 12 years old
We use little or no salt, and all dishes are freshly prepared.

Younger guests can dine from 5.30 to 6.30pm where we serve High Tea - with their choice from the Children's menu only. Children are also welcome to dine along with their family in our restaurant, from 6.30pm. Families with children are welcome in the restaurant until 8pm.

View our selections of Champagne, wine and port here

Download our menu here

Sharing platters

Cured Meat & Cheese Platter £25, (£15 for one)

British & Continental Cheeses, Cured Ham, Salamis, Preserves, Pickles and Sliced Sourdough  

Smoked Salmon Platter £25, (£15 for one)

Smoked Salmon Platter, Dill Crème Fraiche, Lemon, Sliced Sourdough

Vegetarian Platter £20, (£13 for one)

Hummus, Sun-Dried Tomatoes, Marinated Feta, Olives, Confit Artichokes, Smoked Almonds, Rocket Salad, Sliced Sourdough

~

Soup of the Day - please ask for today’s choice, Sliced Sourdough, £6.50

Smashed Avocado on Toasted Sourdough served with Rocket Salad £7.50

Add Marinated Feta £1.00

Add a Poached Egg £1.00

Classic Prawn Cocktail, Prawns in a Marie Rose Sauce, Cucumber and Gem Lettuce, Sliced Bread £9.50

Greek Salad, Marinated Feta, Tomato, Cucumber, Balsamic, Olive Oil Dressing £12

Smoked Chicken Caesar Salad, Gem Lettuce, Caesar Dressing, Parmesan, Bacon Lardons, Sourdough Croutons £14

~

Sandwiches- Served on a Ciabatta Roll, with Side Salad and Fries

Yorkshire Ham & Wholegrain Mustard £12

Cheddar Cheese & Chutney £12

Prawns, Marie Rose Sauce, Gem Lettuce £12

Steak Sandwich, Mustard Mayonnaise £14

~

Sides

Fries £4

Sourdough & Butter £4

Olives £4

Smoked Almonds £4

~

Something sweet

Ice Cream / Sorbet Selection - 3 Scoops of Ice Cream or Sorbet - please ask for today’s flavours £6.00

Fresh Fruit Salad £6.00

Sultana Scones, Clotted Cream, Strawberry Jam £7.50

Tasting Menu (must be order by the whole table)

Mackerel

Torched Mackerel Fillet, Pickled Fennel, Beetroot, Horseradish Gel

~

Pigs Cheek

Cider Braised Pigs Cheek, Celeriac Remoulade, Apple & Vanilla, Crispy Pigs Skin

~

Venison Wellington

Wellington, Braised Red Cabbage, Heritage Carrots, Asparagus, Juniper Jus

~

Pre-Dessert

Coconut

Coconut Set Cream, Exotic Fruit Salad,

~

Dessert

Chocolate

Chocolate, Cherry, Pistachio

~

Five Courses £75

All our food is prepared in a kitchen where nuts, gluten & other allergens are present.
Our menu descriptions do not include all ingredients.
If more information about allergens is required, please ask a member of the team.