Guests Indulge in Decadence

Late in 2013 we took the bold step to launch the ‘World’s Most Luxurious Breakfast’, which showcased some extravagant breakfast ingredients such as Balik salmon, duck egg and Oscetra caviar, complemented by perfectly chilled glass of Laurent Perrier champagne. We could never have anticipated the response, with both the national and regional media publicising our ambitious efforts to offer an enhanced luxury option for our guests.

After experiencing the warm response to the breakfast we then decided to incorporate it into a more all-encompassing luxury package entitled the ‘Most Decadent and Extravagant Feversham Escape…Ever’. This indulgent break includes a bottle of champagne on arrival, a five course tasting dining experience created by acclaimed Head Chef, Jason “Bruno” Birkbeck, overnight accommodation in the best Spa Suite in the house and of course, the UK’s most luxurious and expensive breakfast.

Since the launch of both offerings we have been thrilled by the feedback, with guests appreciating that they now have a full spectrum of residential options to choose from at the hotel, from spa days and bed and breakfast overnight stays, to this new package which is most our most extravagant yet. Though launched only recently, we have already had a high volume of calls from the public enquiring about the new offering, and four packages and six breakfasts have been booked for January alone.

So, if you’re looking for a trip that is the epitome of luxury and decadence, come to Feversham Arms Hotel and Verbena Spa. To book the package visit

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